Monday, May 3, 2010

Strawberry Banana Loaf

Strawberry Banana Loaf

2 Eggs

1/4 c Cooking Oil

1 c Sugar

1/2 c Mashed Strawberries

1/2 c Mashed Bananas

1 3/4 c Flour

1/2 c Rolled Oats

2 t Baking powder

1/2 t Baking Soda

1/2 t Salt

Directions:
In mixing bowl beat eggs until frothy. Stir in cooking oil, sugar, strawberries and bananas.

In seperate bowl combine flour, rolled oats, baking powder, soda and salt. Stir to distribute evenly, then add to first bowl. Stir just to moisten. Spoon into greased 9x5x3 loaf pan. Bake in 350F oven for about 1 hour until toothpick inserted in center comes out clean. Cool for 10 minutes then remove from pan to cool on rack. Wrap well and allow to ripen one day.

Taken from Muffins & More CC

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